Mercer’s Six Course Menu
$130 per Person,
matched wines $70 per Person
Mercer’s Six Course Menu
$130 per Person,
matches wines $70 per Person
Six Course Menu
Appetisers
***
Dancing prawns on a fried eggplant salad with a mild chilli glaze
2025 Rieslingfreak No 4 Riesling
***
Roast chicken tortellini with braised leeks and beech mushrooms
2025 Anvers Pinot Gris – Gewurztraminer
***
Roasted macadamia puree with Avruga Caviar, wild fennel oil and a bitter chocolate-wattleseed bun
2024 Soumah Savarro
***
Pan fried fillet of seabream with tempura cauliflower blossom and tonkatsu sauce
2020 Susuro Octtava Piano Chardonnay
or
Bass Strait beef fillet with roasted carrot, bone marrow and Cafe de Paris butter
2019 El Llop Grenache Carignan
***
Creme brulee pop and raspberry cigar
Ventus Liqueur Moscato
***
Turkish delight souffle with a coffee – cardamom icecream
2024 Wild Duck Creek ” Golden Duck”
Our menu contains Australia and Imported Seafood
Mercer’s Four Course Menu
$110 per Person,
matched wines $50 per Person
Four Course Menu
Appetiser
***
Dancing prawns on a fried eggplant salad with a mild chilli glaze
2025 Rieslingfreak No 4 Riesling
***
Roast chicken tortellini with braised leeks and beech mushrooms
2025 Anvers Pinot Gris – Gewurztraminer
***
Pan fried fillet of seabream with pempura cauliflower blossom and tonkatsu sauce
2020 Susuro Octtava Piano Chardonnay
or
Bass Strait beef fillet with roasted carrot, bone marrow and Cafe de Paris butter
2019 El Llop Grenache Carignan
***
Turkish delight souffle with a coffee – cardamom icecream
2024 Wild Duck Creek “Golden Duck”
Our menu contains Australian and Imported Seafood
OPENING HOURS
* DINNER: from 6.30pm
Wednesday to Saturday
* LUNCH: from 12 midday – Friday and Sunday
CONTACT US
732 Main Road
Eltham 3095 Victoria
AUSTRALIA
Phone: (03) 9431 1015